The breakfast buffet at the Hotel Post leaves no wish unfulfilled - large fruit platters, freshly baked bread and pastries, home-made jams from the region, various egg dishes, fruit juices, samovar and generous tea assortment, various sausage and cheese varieties and much more.
Each morning you select one of the three suggested evening menus so that you can look forward to it for the entire day. Whether classic-regional, modern, substantial, vegetarian or vitamin-rich - the choice is certainly not easy. After an active day of holiday on the Reschen Pass (after skiing or after an extensive hike), you can enjoy the varied and creative gourmet dishes of an evening in a stylish atmosphere. Inclusive soup and generous salad buffet. There is a sweet salute from the kitchen afterwards to round things off.